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I’m about to dive into some charcuterie and lemme tell you I am thrilled. Only thing stopping me from all those wonderful meats and cheeses is, well, you. Flynn told me I can’t have any until the author’s note is done. So I googled charcuterie and guess what? It roughly translates to “cooked flesh.” Isn’t that weird? Well, this was fun but - y’know - I got places to be. Cooked flesh to devour.
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